Jenever
Jenever is a spirit made from a blend of malt wine, distilled water and a neutral alcohol, re-distilled with a variety of herbs and spices (of which the Juniper berry is the dominant flavour, hence the name). Malt wine is derived from pure grain alcohol, which has been distilled 3 times using (mostly) 3 different fermented grains – rye, barley and wheat, oak matured. The neutral alcohol can be either pure grain alcohol or molasses alcohol derived from sugar beets.
Fruit & Cream flavoured jenevers – created as a result of the Vandervelde prohibition law these light, easy drinking, fruit flavoured jenevers offer a great range of flavours to drink as shots, over ice or as a flavouring for designer cocktails:
| Braeckmans Apple (20% ABV) | 1x70cl Nrb |
| Braeckmans Chocolate (17% ABV) | 1x70cl Nrb |
| Braeckmans Flemish Coffee (18% ABV) | 1x70cl Nrb |
| Braeckmans Hazlenut (20% ABV) | 1x70cl Nrb |
| Braeckmans Jonge Blauwe Duif (30% ABV) | 1x1L Nrb |
| Braeckmans Kriek (20%ABV) | 1x70cl Nrb |
| Braeckmans Lemon (20% ABV) | 1x70cl Nrb |
| Braeckmans Melon (20% ABV) | 1x70cl Nrb |
| Braeckmans Oude Kiekendief (40% ABV) | 1x1L Nrb |
| Braeckmans Passion Fruit (20% ABV) | 1x70cl Nrb |
| Braeckmans Pear (20% ABV) | 1x70cl Nrb |
| Braeckmans Redcurrant (20% ABV) | 1x70cl Nrb |
| Braeckmans Vanilla (17% ABV) | 1x70cl Nrb |